Easter Brunch Menu
Sunday, April 5
$75 per person, exclusive of tax and gratuity
Antipasti
Maritozzi
Whipped Mascarpone, Pistachio Crumble
~
Spring Peas and Burrata
Grilled Focaccia, Delta Asparagus, Meyer Lemon Vinaigrette, Aged Balsamico
or
Ora King Salmon Tartare
Seeded Cracker, Lemon, Capers, Breakfast Radish, Sicilian Olive Oil
or
Italian Toast
Zabaglione Custard-Soaked Brioche, Macerated Fruits
Secondi
Tagliolini Carbonara
Fra’ Mani Guanciale, Tellicherry Black Pepper
or
Cacio e Pepe Soft-Scramble
Prosciutto di San Daniele, Pecorino Sardo
or
Mussels And Clams Pepporonata
Sweet Peppers, Young Fennel, Pernod Ricard Italia
or
Polenta e Salsiccia
House-Made Italian Sausage, Parmigiano-Reggiano, Soft Herbs
or
Steak and Eggs Alla Fiorentina
Roasted Potatoes, Salsa Verde
Dolce
Seascape Strawberry Canoli
Sweet Ricotta, Olive Oil
or
Chocolate Bonet
Amaretti, Espresso Caramel
Hirsch Vineyards Wine Dinner
Wednesday, March 18, at 6:30 p.m.
A dinner featuring Hirsch wines paired with a multi-course menu.
Founded by David Hirsch in 1980, Hirsch Vineyards is a keystone estate perched on the western edge of the Sonoma Coast. Renowned for its exceptional Pinot Noir and Chardonnay, the vineyard’s rugged terrain, cool coastal climate, and diverse soils produce wines of remarkable complexity and a profound sense of place. In addition to its own estate bottlings, Hirsch fruit is highly coveted by many of California’s top producers. Today, the vineyard is widely regarded as one of the most important and influential sites in the Sonoma Coast appellation.
We are honored to welcome Jasmine Hirsch, winegrower and managing partner of Hirsch Vineyards, to La Connessa for an unforgettable evening of wine and storytelling. Our culinary team has crafted a special multi-course menu to complement the depth, elegance, and character of her wines. It promises to be a truly special evening—and one not to be missed.
Menu
Bigeye Tuna
Fennel Pollen, Blood Orange, Castelvetrano Olives
Rosé, Sonoma Coast 2023
~
Handmade Trecce
Morel Mushrooms, English Peas
Chardonnay, Sonoma Coast 2023
~
Chicken Saltimbocca
Prosciutto, Crimini Mushrooms, Polenta
Pinot Noir, The Bohan-Dillon, Sonoma Coast 2024
Pinot Noir, San Andreas Fault, Sonoma Coast 2022
~
Fiore Sardo
Crostini, Quince, Candied Walnuts
Pinot Noir, Reserve, Sonoma Coast 2022
Pinot Noir, Raschen Ridge, Sonoma Coast 2022
$216 per person, all-inclusive
*Advance notice is required for food allergy-related menu modifications. As soon as you purchase ticket(s), please forward the email confirmation with details to info@laconnessa.com.
**Cancellation policy: Up to 7 days before the event starts. Any cancellations after that will be issued in the form of a gift certificate. Eventbrite fees are nonrefundable. Email info@laconnessa.com for help. Do not contact Eventbrite!